explore a city from breakfast to dinner

GUIDEDBYFOOD_LANNOO1.jpg

SHOP
’GUIDED BY FOOD’

Published by Lannoo.
Available at
Books By Marked, Amazon and Bol.com

to make - lemongrass syrup

lemongrass syrup
recipe from: Como Shambala - The pleasures of eating well
recipe type: to breakfast


what you need:
3 lemongrass stalks
¼ cup of coconut nectar or agave syrup
1 tbsp lime juice

what to do:
Put the lemongrass stalks through a juicer and catch the juice in a glass, you should have 1/8 of a cup. Add the coconut nectar or agave syrup and the lime juice. Mix well. Cover and refrigerate until ready to use

to serve:
add kiwi, papaya, litchies, blueberries,...
and create yourself a delicious tropical breakfast bowl!

enjoy!!

lemongrass syrup como hotels como shambala the pleasures of eating well
to shake - tame impala

to shake - tame impala

to make - goji berry dressing

0