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LPPCOOKBOOK all recipes to breakfast to lunch to dinner to serve on the side to dessert LPPCITYGUIDES all the guides Amsterdam ANTWERP barcelona bali beirut Copenhagen ibiza london los angeles marrakech new york paris SAN FRANCISCO lppmag

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"accessories"les petites pestesMay 10, 20102 Comments

les petites pestesMay 10, 2010

THINGS YOU SHOULD KNOW ABOUT

to watch: Ugly Delicious - Netflix
to eat: Apollo Kantine - copenhagen
to listen: Radio Cherrybombe - link
to cook: Alison Roman - Dining in - link
to eat: Middle Eats - Antwerp
to eat: Bistrot L'illot - Antwerp
to dance: Calvin Harris ft Dua Lipa - One Kiss

LPPCOOKBOOK

LPPMAG

LPPCITYGUIDES

access our cityguides here....

COOKING CRAVINGS?

BROWSE rEcipEs

lppmag

to bake - vegan chewy ginger cookies

to make - chickpea chocolate crepes

to make - Lemon-basil aioli w/ Avocado

To Breakfast - Layered Breakfast Bircher

To Bake - Warm Winter Oatmeal Carrot Cake

to plant based dessert - apple tartlets + cashew creme

to bake - Sweet Potato Tahini Cookies

to dinner - Cheezy Tomato Crumble

to lunch - sweet potato pepita crust balls

to breakfast - plant based pancakes

ACCESS THE CITYGUIDES

to cityguide

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Get access to our map of Amsterdam filled with our recommendations.
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Load it in your Google Maps application on your smartphone.
Take it everywhere. Consult it whenever.

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A map to Antwerp filled with our recommendations.
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Take it everywhere. Consult it whenever.

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A map to Bali filled with our recommendations.
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Take it everywhere. Consult it whenever.

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Get access to our map to Barcelona filled with our recommendations.
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Take it everywhere. Consult it whenever.

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Take it everywhere. Consult it whenever.

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Get access to our map of Brussels filled with our recommendations.
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Load it in your Google Maps application on your smartphone.
Take it everywhere. Consult it whenever.

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Get access to our map to Copenhagen filled with recommendations!
Easy to use.
Load it in your Google Maps application on your smartphone.
Take it everywhere. Consult it whenever.

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Get access to our Ibiza map filled with our recommendations.|
Easy to use.
Load it in your Google Maps application on your smartphone.
Take it everywhere. Consult it whenever.

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Get access to our map of London filled with our recommendations.
Easy to use.
Load it in your Google Maps application on your smartphone.
Take it everywhere. Consult it whenever.

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Get access to our map of Los Angeles filled with our recommendations.
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Take it everywhere. Consult it whenever.

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ALL FROZEN!!
CHIA PUDDING!
❄️🥥❄️👅❄️
Make your favorite chia pudding...
Mine:
Chia seeds
+ coconut milk
+ vanilla extract
Let the chia seeds thicken and turn into gel.
Pour pudding into ice cube trays.
Place in freezer!
Wait for hot hot days!!!
❄️🥥❄️👅
#chiapudding #chiaseeds #breakfast #breakfasthack #summerdays #heatwave #chiaicecream #plantbased #HBfit #feedfeed #thrivemags #thebodybook #vegan #foodblog #healthyfood #kitchenfun #icecream #veganicecream #staples #poweredbyplants #bestofvegan

BATCH BREAKFAST☀️PREP YOUR BREAKFAST JARS
💕👅☀️
Line up a few overnight oats in your fridge when your in a time crunch in the morning!
💕👅
This is
OVERNIGHT OATS
oats soaked in coconut, rice milk
RHUBARD COMPOTE
let chunks of rhubard simmer on low temp until they break down into mush... optionally add in sweetener, kuzu powder, coconut oil.
CHIA RHUBARB PUDDING
soak chia seeds in a bit of the rhubard liquid you have from making the compote. Add in vanilla extract or sweetener.
👅💕☀️
#breakfast #breakfastprep #onthego #overnightoats #chiapudding #rhubarb #seasonal #plantbased #HBfit #feedfeed #fashercise #morningprep #easybreakfast #batchbreakfast #thebodybook #letscookvegan #breakfastinspo

That Chickpea Pancake life....
The Green edition 🥑💚🌱👅 What you need:
1 cup of chickpea flour
300ml water
Sea salt
Spinach, 1 handful
Dill , 1 handful
What to do:
Blend all ingredients in a high speed blender.
Pour batter in a jar and store in the fridge ( or just place vitamix container in fridge 😋) Heat up skillet, add a whipe of oil, - i do that with kitchen paper -
Bake the pancakes!
Flip when bubbles arise in the top and edges are cooked...
PS! You could add any greens of choice to the batter!
Basil + spinach
Flat Parsley + spinach
Basil + Flat Parsley #l
...... you get it....
Bonus! These are gluten-free, dairyfree, plantbased, plant protein packed,.....
💖inspired by @gkstories and @luisegreenkitchenstories 💚🌱✨🥑👅
#pancakes #chickpeas #chickpeapancakes #socca #greenpancakes #vegan #plantbased #plantpower #glutenfree #dairyfree #HBfit #feedfeedvegan #thrivemags #food52 #breakfast #letscookvegan #healthycuisines #batchcooking

CHEWY GINGER C🍪🍪KIES 💥🤪🍪💥🤪🍪
Vegan, plant based, gluten-free and dairy free.....
💕inspired by: Karlie Kloss for the Cherry Bombe Cookbook
🍪🤩🍪🤩
what you need:
1/2 + 1/4 cup buckwheat flour
1/4 cup almond flour
1/4 cup coconut sugar
1:4 tsp baking soda
1/2 tsp baking powder
1 tsp cinnamon, ground
1tsp ginger, ground
dash of nutmeg
1/8 tspsea salt
3 tbsp coconut oil, melted
3 tbsp maple syrup
optional : 1 tsp vanilla extract

what to do: • Preheat oven to 185°C. Place parchment paper on a baking sheet • In a large bowl, whisk together the buckwheat flour, almond flour, coconut sugar, baking soda, baking powder, cinnamon, ginger, nutmeg and salt. • Add the coconut oil, maple syrup (and vanilla) and mix together with your hands until a moist ball of dough forms. • Roll out the dough into 8 cookies. or 1 giant cookie... this will affect the crunchy sides and gooey interior of the cookie. • Bake for 8 minutes. Remove from the oven and let cool for 10 to 15 minutes. 🍪🍪PS, this stamp was actually made to stamp into ceramics, but why not for cookies!! You can easily find online stamp makers and make your own! 🍪🍪
#cookies #gingercookies #ginger #vegancookies #plantbased #vegan #glutenfree #dairyfree #baking #instabaking #kidkookies #HBfit #feedfeedvegan #healthyrecipes #thebodybook #vegandessert #foodstyling #buzzfeedhealth #karliekloss

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